Cooking with Wholefoods
Cooking with Wholefoods
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Description
Healthy eating has never been more popular and it has been proven in many recent studies that there are positive benefits of eating the right balance of natural foods such as fruit, vegetables, whole grains, nuts, seeds and beans - ingredients that are the foundation of a vegetarian whole food diet. This wonderful new book explains all these nutrition ingredients, and includes over 100 enticing vegetarian recipes.
Details
ISBN
9780754819288
Publisher
Format
Hardback
Book info
Height: 288 mm
Width: 248 mm
Published Date