Description

Exam Board: WJEC EduqasLevel: GCSE 9-1Subject: Food Preparation and NutritionSuitable for the 2027 examsTargeted practice questions covering the GCSE grade 9-1 curriculumThis Collins WJEC Eduqas Food Preparation & Nutrition GCSE 9-1 Workbook contains topic-based questions as well as a full practice paper and answers, with lots of realistic practice opportunities.With a workbook and practice exam paper in one book, it contains plenty of practice opportunities to ensure the best results.Includes:

selection of questions covering each topic

topic-by-topic practice

complete exam-style paper

Details

ISBN

9780008326937

Publishers

HarperCollins Publishers

Book info

Height: 296 mm

Width: 209 mm

Published Date