10th November, 7:30pm - Skye McAlpine, The Christmas Companion

Backstory, 71 Balham High Rd, SW12 9AP

It's the most wonderful time of the year! Join us to hear from celebrated food writer Skye McAlpine, who's bringing food to the forefront this holiday season with her newest cookbook, The Christmas Companion. In it, she shares menu ideas, tips to ease holiday stress, and (of course) plenty of delicious recipes.

About the book:

The Christmas Companion is your indispensable guide to a cosy, relaxed and memorable Christmas.

Whether it’s just you, a few nearest and dearest, or the whole extended friends and family, you’ll find countless recipes, crafts, tips and tricks to see you through the festive season. From holiday parties, to bake sales, to Christmas lunch, fabulous recipes include:· Cocktails and nibbles including Chestnut Martinis and Pistachio & Parmesan Cantucci · Centrepiece mains like Pomegranate Glazed Turkey and Ginger & Apricot Ham· Vegetarian showstoppers such as Beetroot & Horseradish Galette, Camembert & Cranberry Pithivier and an array of seasonal salads and sides· Indulgent treats and puddings including Flourless Chocolate Orange Cake, Salted Caramel Pecan Pie, Gingery Christmas Cake and Candy Cane Hearts. With pages of inspiration for decorating your home, recipes for edible gifts, menu ideas, effortless hosting tips, and instructions on everything from making an advent calendar to crafting your own crackers, this will be your trusted companion for bringing the magic, warmth and sparkle of Christmas for years to come.

Tickets Available:

Ticket only - £15 (This ticket does not include a copy of the book. You can decide to buy a copy on the night, but this will be charged in addition, at the full price of the book.)

Ticket & book  (RRP £28) - £33 (To collect on the night or in advance, after the publication date of 9 October.)