Description
<p><b>Fake it ’til you bake it with 70 deliciously simple recipes and supermarket cake hacks.</b><br><br>’<b>Proof that baking can be low-effort and deeply satisfying</b>’ - Rachel Khoo<br><br>Why make life harder than it needs to be? If you love home-baked treats but don’t have the time, energy or budget for complicated recipes and endless ingredient lists, <b><i>How to Cheat at Baking</i> is your new secret weapon.</b><br><br>From biscuit-based traybakes and freezer cakes to air fryer wonders and microwave miracles, every foolproof recipe is designed to save you time without skimping on flavour. <b>Whether you’re a tired parent, a hungry student or just someone who likes a cheat code, this is baking for real life</b> – no pastry-making, proving time or piping skills required for the fab fake bakes. This collection of sweet treats is sure to become a fast <b>family favourite</b>.<br><br>Includes:<br>No-Bake Millionaire’s Shortbread<br>Choc-Orange Cheesecake<br>One-Minute Microwave Cookies<br>Cinnamon Dough-Bake<br>Strawberries & Cream Ripple Cake<br>Fake Fab Lollies<br>Air-Fryer Banana Muffins<br>Chocolate Hazelnut Hippo Cake<br>Two-Ingredient Bagels<br>Boursin & Bacon Quiches<br><br>Praise for Sarah Rainey:<br>‘The queen of store cupboard baking’ <i>–</i><i> Huffington Post UK</i><br><br>‘Sarah [is] an expert on how to cheat recipes if you are missing key ingredients’ <i>–</i><i> The Times</i></p>