Description
Sink your teeth into the ultimate celebration of Texas barbecue-a captivating collection of essays, stunning photography and rich storytelling that brings this legendary culinary tradition to life. Whether you're a seasoned pitmaster, a backyard brisket aficionado or a smoke-chasing barbecue pilgrim, this keepsake coffee table book will be a standout centerpiece for your own collection- or an excellent gift. Texas BBQ: The Art of Low and Slow takes you deep in the heart of Texas barbecue through in-depth profiles and striking images. Whether it's Houston, Dallas, or Austin travel across the Lone Star State to meet the pitmasters, ?Explore the tools and learn the time-honored techniques that define this beloved craft. Every page is steeped in the flavors, culture and spirit of Texas barbecue-from Texan small-town gems to big-city smokehouses. Inside you'll discover:Profiles of 75+ notable barbecue spots across the stateVibrant photography showcasing the people behind the pits-and the meats of their laborEssays exploring the history, techniques and cultural impact of Texas barbecueInterviews with leading Texas barbecue influencers and tastemakersThis book makes a great holiday gift for:Fathers, grandfathers, and other family membersSouthern or Southwestern cuisine enthusiastsChefs, home chefs, bbq lovers and grillersThis book is a feast for the senses-and a heartfelt tribute to the people, places and passion that make Texas barbecue truly unforgettable. ?
Binding: Hardback
Binding: Hardback