{"product_id":"the-little-book-of-marmalade","title":"The Little Book of Marmalade","description":"A perfect guide to making marmalade from the award-winning Lucy Deedes.Marmalade had been around for hundreds of years – as a Portuguese sweetmeat, an after-dinner digestif, an aphrodisiac – before it turned into the most famous breakfast ingredient ever.It has been a household staple for over 200 years, including the Queen (who reputedly had Tiptree Orange Marmalade on her white toast).Some like a clear jelly marmalade, with just a few wafers of peel hanging like seahorses in the jar; some a firm orange mixture with no extras. Some refuse to touch it unless it’s a dark paste, boiled down almost to toffee with a passing suggestion of booze about it.Whichever way you like yours, there’s the perfect recipe in The Little Book of Marmalade for you. Let Lucy Deedes, award-winning marmalade-maker, guide you through it for the perfect accompaniment all year round.","brand":"Gardners","offers":[{"title":"Default Title","offer_id":57466641973621,"sku":"9780008622381","price":9.99,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0612\/7193\/3106\/files\/9780008622381.jpg?v=1785654700","url":"https:\/\/backstory.london\/products\/the-little-book-of-marmalade","provider":"Backstory","version":"1.0","type":"link"}