{"product_id":"the-biogeochemistry-of-iron-in-seawater","title":"The Biogeochemistry of Iron in Seawater","description":"Intensive research carried out during the 1990's (known as the \"Iron Age of Oceanography\") provided a wealth of new information and this title, written by acknowledged experts and reviewed by international specialists, provides the authoritative and comprehensive review of the subject area.     A joint venture between SCOR and IUPAC, it expertly addresses the current state of knowledge of the biogeochemistry of iron in seawater and covers:  * Chemical speciation * Analytical techniques * Transformation of iron * It includes evidence for iron limitation of primary production of High Nutrient Low Chlorophyll (HNLC) areas in the ocean * Structured into a series of chapters it has been reviewed by international specialists- SCOR (Scientific Committee for Ocean Research) and IUPAC (International Union for Pure and Applied Chemistry) * The final chapter summarises the conclusions of the book and discusses the priorities for future research * Ideal for scientists studying the environmental impact of metals and their role in marine ecosystems; Marine Scientists and Oceanographers; Environmental Analytical Chemists","brand":"Gardners","offers":[{"title":"Default Title","offer_id":57481447735669,"sku":"9780471490685","price":455.95,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0612\/7193\/3106\/files\/9780471490685.jpg?v=1786089709","url":"https:\/\/backstory.london\/products\/the-biogeochemistry-of-iron-in-seawater","provider":"Backstory","version":"1.0","type":"link"}