{"product_id":"9781909808072","title":"The Basic Basics Combination \u0026 Microwave Handbook by Carol Bowen Ball","description":"The original edition of this best-selling handbook was published in 1988 and has never been out of print. It has now been entirely revised and updated for today?s new higher-powered machines. This is THE essential guide and handy reference book for microwaves, combination microwaves and convection microwaves. It is NOT a recipe book; it provides an A-Z guide on how to plan, prepare and cook over 200 everyday foods on easy to read tables with settings and timings. Got a whole sea bass to cook? Look it up and you?ll know precisely at what temperature (for the combination oven), at what setting (for a microwave) and for how many minutes. The book is divided into sections for fish \u0026amp; shellfish, poultry \u0026amp; game, meat, vegetables, pasta \u0026amp; rice, eggs \u0026amp; cheese, grains, nuts \u0026amp; pulses, sauces, fruit \u0026amp; puddings, breads, cakes \u0026amp; sweets, savouries, drinks and essential foods \u0026amp; ingredients.\u003cbr\u003eBinding: Paperback \/ softback","brand":"Gardners","offers":[{"title":"Default Title","offer_id":56313126977909,"sku":"9781909808072","price":9.99,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0612\/7193\/3106\/files\/9781909808072.jpg?v=1762825519","url":"https:\/\/backstory.london\/products\/9781909808072","provider":"Backstory","version":"1.0","type":"link"}