{"product_id":"9780716022329","title":"Pressure Cooking Properly Explained : Save time and money with your pressure cooker by Dianne Page","description":"Whether you've just bought your first pressure cooker, or you have left your old one languishing at the back of the cupboard for a while, Dianne Page will help you get the most out of this most useful piece of kitchen equipment.   Pressure cooking cuts conventional cooking times to a third. Soups can be ready in minutes. Favourite recipes, which traditionally take hours to prepare, can be cooked and enjoyed at the end of a busy day. Plus shorter cooking times mean lower gas and electricity bills.   Other benefits include:-  Food retains its flavour, vitamins, minerals and colour-  Cheaper cuts of meat - that are packed with flavour but normally need long slow cooking to make  them tender - can be cooked quickly-  Less steam is produced so no condensation in the kitchen\u003cbr\u003eBinding: Paperback \/ softback","brand":"Gardners","offers":[{"title":"Default Title","offer_id":56296776335733,"sku":"9780716022329","price":9.99,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0612\/7193\/3106\/files\/9780716022329.jpg?v=1762774580","url":"https:\/\/backstory.london\/products\/9780716022329","provider":"Backstory","version":"1.0","type":"link"}