{"title":"Books by Mehreen Karim","description":null,"products":[{"product_id":"9781523528677","title":"Make It Plant-based! Mexican","description":"\u003cb\u003eDiscover the deliciousness of vegan versions of favorite Mexican foods—part of Workman’s new series of passionate plant-based cookbooks. \u003c\/b\u003e\u003cbr\u003e\u003cbr\u003e Whether new to the world of plant-based cooking or already acquainted and looking for easy vegan versions of beloved dishes, \u003ci\u003eMake It Plant-Based! Mexican\u003c\/i\u003e shows how easy it is to make plants the star of the plate. Using store-bought pantry staples, fresh vegetables and fruit, and meat-free and dairy-free alternatives, it’s simple to make richly flavored dishes such as:\u003cbr\u003e\u003cbr\u003e *Cabbage and Poblano Flautas\u003cbr\u003e *Squash Blossom Tempura\u003cbr\u003e *Zucchini Baja Fried “Fish” Tacos\u003cbr\u003e *Plant-Based Buttercream Tres Leches\u003cbr\u003e And much more!\u003cbr\u003e\u003cbr\u003e The book includes starters, mains, masa-based meals, tacos, desserts, and salsas to suit every taste and occasion from Tortilla Soup to Umami Guacamole.   \u003cbr\u003e\u003cbr\u003e Part of an exciting series including \u003ci\u003eMake It Plant-Based! Indian\u003c\/i\u003e, \u003ci\u003eMake It Plant-Based! Southern\u003c\/i\u003e, and \u003ci\u003eMake It Plant-Based! Filipino\u003c\/i\u003e, these colorfully packaged volumes highlight the wide possibilities available to home cooks to let them know it’s easier than ever to Make It Plant-Based!","brand":"Gardners","offers":[{"title":"Default Title","offer_id":56302349484405,"sku":"9781523528677","price":22.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0612\/7193\/3106\/files\/9781523528677_1945ef14-26e6-46cf-96cb-562b41c014df.jpg?v=1786021691"},{"product_id":"9781523525591","title":"Make It Plant-Based! Indian","description":"\u003cb\u003eDiscover the deliciousness of vegan versions of favorite Indian foods—part of Workman’s new series of passionate plant-based cookbooks. \u003c\/b\u003e\u003cbr\u003e\u003cbr\u003e Whether new to the world of plant-based cooking or already acquainted and looking for easy vegan versions of beloved dishes, \u003ci\u003eMake It Plant-Based! Indian\u003c\/i\u003e shows how easy it is to make plants the star of the plate. Using store-bought pantry staples, fresh vegetables and fruit, and meat-free and dairy-free alternatives, it’s simple to make richly flavored dishes such as:\u003cbr\u003e\u003cbr\u003e *Chile “Cheese” Lentil Pancakes\u003cbr\u003e *Tofu Tikka\u003cbr\u003e *Fluffy Onion-Stuffed Flatbread\u003cbr\u003e *Oat Milk Chai\u003cbr\u003e *Roasted Strawberry-Almond Milk Rice Pudding\u003cbr\u003e And much more!\u003cbr\u003e\u003cbr\u003e Part of an exciting series including \u003ci\u003eMake It Plant-Based! Filipino\u003c\/i\u003e, \u003ci\u003eMake It Plant-Based! Mexican\u003c\/i\u003e, and \u003ci\u003eMake It Plant-Based! Southern\u003c\/i\u003e, these colorfully packaged volumes highlight the wide possibilities available to home cooks to let them know it’s easier than ever to Make It Plant-Based!","brand":"Gardners","offers":[{"title":"Default Title","offer_id":56302814298485,"sku":"9781523525591","price":22.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0612\/7193\/3106\/files\/9781523525591_4d32db2c-9a0e-4b56-8313-d46bdfd8fe57.jpg?v=1786021668"},{"product_id":"9781523525669","title":"Make It Plant-Based! Southern","description":"\u003cb\u003eDiscover the deliciousness of vegan versions of favorite Southern foods—part of Workman’s new series of passionate plant-based cookbooks. \u003c\/b\u003e\u003cbr\u003e\u003cbr\u003e Whether new to the world of plant-based cooking or already acquainted and looking for easy vegan versions of beloved dishes, \u003ci\u003eMake It Plant-Based! Southern\u003c\/i\u003e shows how easy it is to make plants the star of the plate. Using store-bought pantry staples, fresh vegetables and fruit, and meat-free and dairy-free alternatives, it’s simple to make richly flavored dishes such as: \u003cbr\u003e\u003cbr\u003e *Mushroom and Potato Pot Pie Casserole\u003cbr\u003e *Smashed Okra Fries\u003cbr\u003e *Cracker-crusted Mac and Cheese\u003cbr\u003e *Silky Dark Chocolate Cream Pie\u003cbr\u003e And much more!\u003cbr\u003e\u003cbr\u003e The book includes breakfast, starters, mains, soups, desserts, and condiments to suit every taste and occasion from Green Tomato and Honeydew Salad to Very Good Gravy.  \u003cbr\u003e\u003cbr\u003e Part of an exciting series including \u003ci\u003eMake It Plant-Based! Indian\u003c\/i\u003e, \u003ci\u003eMake It Plant-Based! Mexican\u003c\/i\u003e, and \u003ci\u003eMake It Plant-Based! 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