{"title":"Books by Food","description":null,"products":[{"product_id":"9781838699918","title":"Lonely Planet Gourmet Trails - Europe","description":"\u003cp\u003eFeed your wanderlust with 40 indulgent food and drink itineraries throughout Europe. Dine below Norway's icy North Sea; devour sumptuous \u003cem\u003emezedhes \u003c\/em\u003ein Greece; forage for wild herbs in Germany's Black Forest - with weekend 'gourmet trails' for every budget and taste bud, this book will take you on a tour of the best epicurean regions. Bon appetit!\u003c\/p\u003e\u003cp\u003eMeet the chefs cooking heirloom recipes; the trailblazing winemakers producing world-famous vino; and the culinary pioneers creating a whole new food language. Whether you wish to spend your next perfect weekend feasting on bugs in Wales or discovering UNESCO vineyards in France, this unique guide is packed with unforgettable eateries, fiercely local food specialities and essential 'gourmet trail' information to make planning your next gastronomic adventure as easy as pie.\u003c\/p\u003e\u003cp\u003eInside\u003cstrong\u003e\u003cem\u003e Gourmet Trails - Europe\u003c\/em\u003e\u003c\/strong\u003e:\u003cbr\u003e\u003cstrong\u003e- Discover 40 epic food and drink weekend itineraries \u003c\/strong\u003eand unearth unforgettable experiences around Europe that will take you to bustling farmers' markets, rustic taverns, innovative restaurants, decadent chocolateries, revolutionary eco-distilleries, vibrant pop-up bars and beyond\u003cbr\u003e- \u003cstrong\u003eIn the know recommendations from experts\u003c\/strong\u003e \u003cstrong\u003eand insider tips\u003c\/strong\u003e to help you reserve a seat at a renowned restaurant or reveal an off-the-beaten-track secret gem\u003cbr\u003e- \u003cstrong\u003eEssential trip planning information and tips \u003c\/strong\u003eprovided for each gourmet trail including: a history of each region; how to get there; where to eat and drink; where to stay; what to do; festivals and celebrations\u003cbr\u003e- \u003cstrong\u003eBeautiful full-colour photography and gourmet trail maps\u003c\/strong\u003e to inspire your next trip\u003cbr\u003e- \u003cstrong\u003eCovers: \u003c\/strong\u003eCentral Europe (Austria, Belgium, France, Germany, Switzerland), Northern Europe (Denmark, Estonia, Finland, Lithuania, Norway, Poland, Sweden, UK), Southern Europe (Albania, Croatia, Italy, Greece, Portugal, Spain, Turkey)\u003c\/p\u003e\u003cp\u003eWhether you're planning your next culinary getaway, seeking delicious armchair inspiration or looking for the perfect gift to give to a foodie in your life, this beautiful book is the ultimate guide to eating and drinking throughout Europe. It's time to tuck in.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eAbout Lonely Planet:\u003c\/strong\u003e Lonely Planet, a Red Ventures Company, is the world's number one travel guidebook brand. Providing both inspiring and trustworthy information for every kind of traveller since 1973, Lonely Planet reaches hundreds of millions of travellers each year online and in print and helps them unlock amazing experiences. Visit us at lonelyplanet.com and join our community of followers on Facebook (facebook.com\/lonelyplanet), Twitter (@lonelyplanet), Instagram (instagram.com\/lonelyplanet), and TikTok (@lonelyplanet).\u003c\/p\u003e","brand":"Gardners","offers":[{"title":"Default Title","offer_id":43128029511858,"sku":"9781838699918","price":17.99,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0612\/7193\/3106\/files\/9781838699918.jpg?v=1786028596"},{"product_id":"9781838690472","title":"Lonely Planet's Best Places to Eat in Every Country","description":"\u003cp\u003eFor the first time ever, Lonely Planet has compiled the best dining spots in every country of the world. Our writers know how to sniff out the best food around and our picks favour local, authentic and atmospheric experiences - whether that means tucking into tasty oysters at a seafood shack in southeast England or gorging on the best jerk chicken in Jamaica.\u003c\/p\u003e \u003cp\u003eThroughout the book's 600-plus pages, we also profile the must-try delicacies unique to each country, as well as advice on how much to tip. Full-colour photographs and illustrations showcase lip-smackingly good cuisine, such as Mexican pork-belly tacos and fresh Icelandic seafood, and accompanying text gives you the lowdown on the best restaurants to wine and dine in, as well as where to drink craft beer, eat quesadillas and much more.\u003c\/p\u003e \u003cp\u003eWith over 2000 expert recommendations, this is the ultimate companion to help foodie travellers make the most of every meal, wherever they are in the world.\u003c\/p\u003e \u003cp\u003e\u003cb\u003eAbout Lonely Planet:\u003c\/b\u003e Lonely Planet is a leading travel media company, providing both inspiring and trustworthy information for every kind of traveller since 1973. Over the past four decades, we've printed over 145 million guidebooks and grown a dedicated, passionate global community of travellers. You'll also find our content online, on mobile, video and in 14 languages, armchair and lifestyle books, eBooks, and more.\u003c\/p\u003e","brand":"Gardners","offers":[{"title":"Default Title","offer_id":43205489885362,"sku":"9781838690472","price":24.99,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0612\/7193\/3106\/files\/9781838690472_cebea1b2-672f-4f34-95e6-f8e020922e0c.jpg?v=1786028280"},{"product_id":"9781838690519","title":"Lonely Planet Eat Japan","description":"\u003cp\u003e\u003ci\u003eThe complete companion to Japanese culinary culture\u003c\/i\u003e\u003c\/p\u003e \u003cp\u003eWhether it's rubbing your chopsticks together, handing money to a sushi chef or setting your foot directly on the floor when removing your shoes, we'll tell you exactly what \u003ci\u003enot\u003c\/i\u003e to do to avoid looking like an ignorant tourist. Brush up on restaurant etiquette, local customs and what ingredients to expect in Lonely Planet's \u003ci\u003eEat Japan\u003c\/i\u003e.\u003c\/p\u003e \u003cp\u003eTo help you feel prepared for the Japanese food scene we'll cover how, when and where to eat, etiquette dos and don'ts, and what classic regional specialties are a must try. You'll find the best places to eat in every region as well as what to order when you're there and how to eat it. If you are looking for an authentic and immersive foodie experience but don't know where to start, \u003ci\u003eEat Japan \u003c\/i\u003eis your answer.\u003c\/p\u003e \u003cul\u003e \u003cli\u003eIn-depth background on local food and traditions\u003c\/li\u003e \u003cli\u003ePractical info on popular food neighborhoods\u003c\/li\u003e \u003cli\u003eThe visually appealing layout will help first-time food lovers get the most from their trip\u003c\/li\u003e \u003c\/ul\u003e \u003cp\u003e\u003cb\u003eAbout Lonely Planet:\u003c\/b\u003e Lonely Planet is a leading travel media company, providing both inspiring and trustworthy information for every kind of traveler since 1973. Over the past four decades, we've printed over 145 million guidebooks and grown a dedicated, passionate global community of travelers. You'll also find our content online, on mobile, video and in 14 languages, armchair and lifestyle books, eBooks, and more.\u003c\/p\u003e","brand":"Gardners","offers":[{"title":"Default Title","offer_id":43205663129778,"sku":"9781838690519","price":12.99,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0612\/7193\/3106\/files\/9781838690519.jpg?v=1786028283"},{"product_id":"9781760340650","title":"Lonely Planet World's Best Street Food mini","description":"\u003cp\u003eTravel the world from the comfort of your kitchen! From taco carts and noodle stalls to hawker markets and gelaterias, it's on the street that you'll find the heart of a cuisine and its culture.\u003c\/p\u003e\u003cp\u003eFrom the people who have been delivering trustworthy guidebooks to every destination in the world for 40 years, Lonely Planet's \u003cb\u003eWorld's Best Street Food \u003c\/b\u003eis your passport to the planet's freshest, tastiest street-food flavours.\u003c\/p\u003e\u003cp\u003eEach of the 100 recipes includes easy-to-use instructions, ingredients and mouth-watering photography plus a section detailing how the dish has evolved. There are also tasting notes that explain how best to sample each dish - whether that's in a beachside lobster shack in Maine, a hawker market in Singapore or standing at the bar in a Sicilian cafe - to truly give you a flavour of the place.\u003c\/p\u003e\u003cp\u003eIncludes:\u003c\/p\u003e\u003cul\u003e \u003cli\u003eAcaraje - Brazil \u003c\/li\u003e\n\u003cli\u003eArancino - Italy \u003c\/li\u003e\n\u003cli\u003eArepas - Venezuela \u003c\/li\u003e\n\u003cli\u003eBakso - Indonesia \u003c\/li\u003e\n\u003cli\u003eBamboo rice - Taiwan \u003c\/li\u003e\n\u003cli\u003eBanh mi -Vietnam \u003c\/li\u003e\n\u003cli\u003eBaozi - China \u003c\/li\u003e\n\u003cli\u003eBhelpuri - India \u003c\/li\u003e\n\u003cli\u003eBreakfast burrito - USA \u003c\/li\u003e\n\u003cli\u003eBrik - Tunisia \u003c\/li\u003e\n\u003cli\u003eBsarra - Morocco \u003c\/li\u003e\n\u003cli\u003eBun cha - Vietnam \u003c\/li\u003e\n\u003cli\u003eBunny chow - South Africa \u003c\/li\u003e\n\u003cli\u003eBurek - Bosnia \u0026amp; Hercegovina \u003c\/li\u003e\n\u003cli\u003eCeviche de corvina - Peru \u003c\/li\u003e\n\u003cli\u003eChicken 65 - India \u003c\/li\u003e\n\u003cli\u003eChilli crab - Singapore \u003c\/li\u003e\n\u003cli\u003eChivito al pan - Uruguay \u003c\/li\u003e\n\u003cli\u003eChole batura - India \u003c\/li\u003e\n\u003cli\u003eChoripan - Argentina \u003c\/li\u003e\n\u003cli\u003eCicchetti - Italy \u003c\/li\u003e\n\u003cli\u003eCocktel de Camaron - Mexico \u003c\/li\u003e\n\u003cli\u003eConch - Bahamas \u003c\/li\u003e\n\u003cli\u003eCornish pasty - England \u003c\/li\u003e\n\u003cli\u003eCurrywurst - Germany \u003c\/li\u003e\n\u003cli\u003eElote - Mexico \u003c\/li\u003e\n\u003cli\u003eFalafel - Israel \u003c\/li\u003e\n\u003cli\u003eFuul mudammas - Egypt \u003c\/li\u003e\n\u003cli\u003eGarnaches - Belize \u003c\/li\u003e\n\u003cli\u003eGimbap - South Korea \u003c\/li\u003e\n\u003cli\u003eGozleme - Turkey \u003c\/li\u003e\n\u003cli\u003eGyros - Greece \u003c\/li\u003e\n\u003cli\u003eHainanese chicken rice - Malaysia \u0026amp; Singapore \u003c\/li\u003e\n\u003cli\u003eHollandse Nieuwe haring - The Netherlands \u003c\/li\u003e\n\u003cli\u003eHot dog - USA \u003c\/li\u003e\n\u003cli\u003eJerked pork - Jamaica \u0026amp; Caribbean Islands \u003c\/li\u003e\n\u003cli\u003eJuane - Peru \u003c\/li\u003e\n\u003cli\u003eKati roll - India \u003c\/li\u003e\n\u003cli\u003eKelewele - Ghana \u003c\/li\u003e\n\u003cli\u003eKhao soi - Thailand \u003c\/li\u003e\n\u003cli\u003eKnish - USA \u003c\/li\u003e\n\u003cli\u003eKuaytiaw - Thailand \u003c\/li\u003e\n\u003cli\u003eKushari - Egypt \u003c\/li\u003e\n\u003cli\u003eLangos - Hungary \u003c\/li\u003e\n\u003cli\u003eMaine lobster roll - USA \u003c\/li\u003e\n\u003cli\u003eMangue verte - Senegal \u003c\/li\u003e\n\u003cli\u003eMeat pie - Australia \u003c\/li\u003e\n\u003cli\u003eMohinga - Myanmar (Burma) \u003c\/li\u003e\n\u003cli\u003eMurtabak - Malaysia \u0026amp; Singapore \u003c\/li\u003e\n\u003cli\u003eOtak-otak - Singapore, Malaysia \u0026amp; Indonesia \u003c\/li\u003e\n\u003cli\u003eOyster cake - Hong Kong \u003c\/li\u003e\n\u003cli\u003ePane, Panelle e Crocche - Italy \u003c\/li\u003e\n\u003cli\u003ePastizzi - Malta \u003c\/li\u003e\n\u003cli\u003ePeso pizza - Cuba \u003c\/li\u003e\n\u003cli\u003ePhat kaphrao - Thailand \u003c\/li\u003e\n\u003cli\u003ePhat thai - Thailand \u003c\/li\u003e\n\u003cli\u003ePho - Vietnam \u003c\/li\u003e\n\u003cli\u003ePierogi - Poland \u003c\/li\u003e\n\u003cli\u003ePizza al taglio - Italy \u003c\/li\u003e\n\u003cli\u003ePoisson cru - French Polynesia \u003c\/li\u003e\n\u003cli\u003ePoutine - Canada \u003c\/li\u003e\n\u003cli\u003ePupusa - El Salvador \u003c\/li\u003e\n\u003cli\u003eRed red - Ghana \u003c\/li\u003e\n\u003cli\u003eRoasted chestnuts - Europe\u0026amp; \u0026amp; \u003c\/li\u003e\n\u003cli\u003eSabih - Israel \u003c\/li\u003e\n\u003cli\u003eSamsas - Central Asia \u003c\/li\u003e\n\u003cli\u003eSarawak laksa - Malaysia \u003c\/li\u003e\n\u003cli\u003eSfiha - Lebanon \u003c\/li\u003e\n\u003cli\u003eSom tam - Thailand \u003c\/li\u003e\n\u003cli\u003eSpring roll - China \u003c\/li\u003e\n\u003cli\u003eStinky tofu - Taiwan \u003c\/li\u003e\n\u003cli\u003eTakoyaki - Japan \u003c\/li\u003e\n\u003cli\u003eTamale - Mexico \u003c\/li\u003e\n\u003cli\u003eTea eggs - Taiwan \u0026amp; China \u003c\/li\u003e\n\u003cli\u003eWalkie-talkies - South Africa \u003c\/li\u003e\n\u003cli\u003eYangrou chuan - China \u003c\/li\u003e\n\u003cli\u003eZapiekanka - Poland \u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003e\u003cb\u003eAbout Lonely Planet: \u003c\/b\u003eStarted in 1973, Lonely Planet has become the world's leading travel guide publisher with guidebooks to every destination on the planet, as well as an award-winning website, a suite of mobile and digital travel products, and a dedicated traveller community. Lonely Planet's mission is to enable curious travellers to experience the world and to truly get to the heart of the places they find themselves in.\u003c\/p\u003e","brand":"Gardners","offers":[{"title":"Default Title","offer_id":43206214123698,"sku":"9781760340650","price":9.99,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0612\/7193\/3106\/files\/9781760340650_e91ec14c-f7cc-4450-8d3e-a4a08e5ddd3d.jpg?v=1786024701"},{"product_id":"9781838695170","title":"Lonely Planet Eat France","description":"\u003cp\u003eFor everybody excited about exploring the cuisine and food and wine culture of France, this book is the perfect primer. It introduces the key regions of France and the specialities of each, covering their history and significance to the local people. It explains the dishes that you will find on the regional menus, how to order and eat them, and other essential words and phrases for navigating the French food scene.\u003c\/p\u003e\u003cp\u003eThe extensive section on etiquette covers all the dos and don’ts of local customs so you need never feel awkward or uncertain. From how to toast fellow diners correctly (tip: always look them in the eye), to never biting into your piece of bread directly (tip: break bread into pieces before eating it and it’s fine to mop up food from your plate with it).\u003c\/p\u003e\u003cp\u003eWritten by France-based Lonely Planet author, Nicola Williams, \u003ci\u003eEat France \u003c\/i\u003eprovides an on-the-ground insight into the country’s best neighbourhoods and latest trends. A dedicated feature also demystifies French wine so that you can taste and appreciate it like a local.\u003c\/p\u003e\u003cp\u003e\u003cb\u003eRegions covered: \u003c\/b\u003eLyon, Paris, Provence, Burgundy, Normandy, Alsace, Champagne, Perigord, Loire, Dordogne\u003c\/p\u003e\u003cp\u003e\u003cb\u003eIn-depth profiles of French specialties: \u003c\/b\u003echeese, wine, quiche, boeuf bourguignon, creme brulee, escargots, coq au vin, tarte tatin, souffle, gateaux, moules mariniere, cassoulet, clafoutis, salade nicoise, soupe au pistou, and crepes\u003c\/p\u003e\u003cp\u003eFor first time visitors, long-time Francophiles or those who simply love the country, \u003ci\u003eEat France \u003c\/i\u003eis a culinary companion packed with beautiful illustrations, inspirational photography and detailed insights that bring the distinctive food, wine and culture of this famous destination to life.\u003c\/p\u003e\u003cp\u003e\u003cb\u003eAbout Lonely Planet:\u003c\/b\u003e Lonely Planet is a leading travel media company, providing both inspiring and trustworthy information for every kind of traveller since 1973. Over the past four decades, we've printed over 145 million guidebooks and phrasebooks for 120 languages, and grown a dedicated, passionate global community of travellers. You'll also find our content online, and in mobile apps, videos, 14 languages, armchair and lifestyle books, ebooks, and more, enabling you to explore every day.\u003c\/p\u003e\u003cp\u003e'Lonely Planet guides are, quite simply, like no other.' – New York Times\u003c\/p\u003e\u003cp\u003e'Lonely Planet. It's on everyone's bookshelves; it's in every traveller's hands. It's on mobile phones. It's on the Internet. It's everywhere, and it's telling entire generations of people how to travel the world.' – Fairfax Media (Australia)\u003c\/p\u003e","brand":"Gardners","offers":[{"title":"Default Title","offer_id":43206267044018,"sku":"9781838695170","price":12.99,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0612\/7193\/3106\/files\/9781838695170.jpg?v=1786028407"},{"product_id":"9781838695187","title":"Lonely Planet Eat Malaysia and Singapore","description":"\u003cp\u003eFor everybody excited about exploring the unique cuisine and food culture of Malaysia and Singapore, this book is the perfect primer. It introduces the key specialities of each region, covering their history and significance to the local people. Learn about the dishes that you will find on regional menus, how to order and eat them, and other essential words and phrases for navigating the food scene.\u003c\/p\u003e\u003cp\u003eThe extensive section on etiquette covers all the dos and don’ts of local customs so you need never feel awkward or uncertain. From how to sit opposite your hosts (tip: don’t cross your legs), to when and how to eat with your hands.\u003c\/p\u003e\u003cp\u003eWritten by Simon Richmond, who has previously authored Lonely Planet’s Malaysia and Singapore travel guides, this book provides an insight into the country’s best neighbourhoods and latest trends. A dedicated feature also focuses on hawker and street food stalls so that you know what to try and can experience this vibrant and exciting aspect of local life.\u003c\/p\u003e\u003cp\u003e\u003cb\u003eRegions covered: \u003c\/b\u003eKuala Lumpur, Kota Bharu, Kuching, Penang, Melaka, Singapore\u003c\/p\u003e\u003cp\u003e\u003cb\u003eIn-depth profiles of Malaysian and Singaporean specialities: \u003c\/b\u003enasi lemak, laksa, satay, murtabak, rendang curry, char kway teow, hawker and street food\u003c\/p\u003e\u003cp\u003eFor first time visitors, experienced travellers or those who simply love the region, \u003ci\u003eEat Malaysia \u0026amp; Singapore \u003c\/i\u003eis a culinary companion packed with beautiful illustrations, inspirational photography and detailed insights that bring the distinctive food and culture of these famous destinations to life.\u003c\/p\u003e\u003cp\u003e\u003cb\u003eAbout Lonely Planet:\u003c\/b\u003e Lonely Planet is a leading travel media company, providing both inspiring and trustworthy information for every kind of traveller since 1973. Over the past four decades, we've printed over 145 million guidebooks and phrasebooks for 120 languages, and grown a dedicated, passionate global community of travellers. You'll also find our content online, and in mobile apps, videos, 14 languages, armchair and lifestyle books, ebooks, and more, enabling you to explore every day.\u003c\/p\u003e\u003cp\u003e'Lonely Planet guides are, quite simply, like no other.' – New York Times\u003c\/p\u003e\u003cp\u003e'Lonely Planet. It's on everyone's bookshelves; it's in every traveller's hands. It's on mobile phones. It's on the Internet. It's everywhere, and it's telling entire generations of people how to travel the world.' – Fairfax Media (Australia)\u003c\/p\u003e","brand":"Gardners","offers":[{"title":"Default Title","offer_id":43599540486322,"sku":"9781838695187","price":12.99,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0612\/7193\/3106\/files\/9781838695187_cf98495e-865f-4398-af5f-6f4b49d32a49.jpg?v=1786028408"},{"product_id":"9781787014213","title":"Lonely Planet's Ultimate Eatlist","description":"\u003cp\u003eThe world's top 500 food experiences - ranked! We asked the planet's top chefs, food writers and our food-obsessed authors to name their favourite, most authentic gastronomic encounters. The result is a journey to Mozambique for piri-piri chicken, Japan for bullet train bento boxes, San Sebastian pintxos bars, and a further 497 of the most exciting eateries anywhere on Earth.\u003c\/p\u003e \u003cp\u003e\u003cem\u003eUltimate Eatlist\u003c\/em\u003e is the follow-up to our bestselling \u003cem\u003eUltimate Travelist\u003c\/em\u003e and is a must-own bucket list for foodies and those who love to travel. You'll discover the planet's most thrilling and famous culinary experiences, the culture behind each one, what makes them so special, and why the experience is so much more than what's in the plate, bowl or glass in front of you.\u003c\/p\u003e \u003cp\u003eHow many have you tried and what's your number one?\u003c\/p\u003e \u003cp\u003eWith contributions from Monica Galetti, Curtis Stone, Mark Hix, Ben Shewry, Dan Hunter, Ping Coombes, Gail Simmons, Tony Singh, Elena Arzak, and many more.\u003c\/p\u003e \u003cp\u003eEntries include:\u003c\/p\u003e \u003cul\u003e \u003cli\u003eLaksa, Malaysia\u003c\/li\u003e \u003cli\u003eGrilled octopus, Greece\u003c\/li\u003e \u003cli\u003eSmorrebrod, Denmark\u003c\/li\u003e \u003cli\u003eCeviche, Peru\u003c\/li\u003e \u003cli\u003ePo boy, USA\u003c\/li\u003e \u003cli\u003eSteak tartare, France\u003c\/li\u003e \u003cli\u003eBibimbap, Korea\u003c\/li\u003e \u003cli\u003eDim Sum, Hong Kong\u003c\/li\u003e \u003cli\u003eReindeer Stew, Finland\u003c\/li\u003e \u003cli\u003eJerked chicken, Jamaica\u003c\/li\u003e \u003cli\u003eAsado, Argentina\u003c\/li\u003e \u003cli\u003eShakshuka, Israel\u003c\/li\u003e \u003cli\u003ePho, Vietnam\u003c\/li\u003e \u003cli\u003eWildfoods Festival, New Zealand\u003c\/li\u003e \u003cli\u003eThe Fat Duck restaurant, UK\u003c\/li\u003e \u003cli\u003eTokyo sushi counters, Japan\u003c\/li\u003e \u003cli\u003eBistecca alla Fiorentina, Italy\u003c\/li\u003e \u003cli\u003eAdelaide Central Market, Australia\u003c\/li\u003e \u003cli\u003eGrilled fish, Seychelles\u003c\/li\u003e \u003cli\u003eIrish stew\u003c\/li\u003e \u003cli\u003eNew York Reuben delis, USA\u003c\/li\u003e \u003c\/ul\u003e \u003cp\u003e\u003cstrong\u003eAbout Lonely Planet: \u003c\/strong\u003eLonely Planet is a leading travel media company and the world's number one travel guidebook brand, providing both inspiring and trustworthy information for every kind of traveller since 1973. Over the past four decades, we've printed over 145 million guidebooks and grown a dedicated, passionate global community of travellers. You'll also find our content online, on mobile, video and in 14 languages, 12 international magazines, armchair and lifestyle books, ebooks, and more.\u003c\/p\u003e","brand":"Gardners","offers":[{"title":"Default Title","offer_id":56305522508149,"sku":"9781787014213","price":24.99,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0612\/7193\/3106\/files\/9781787014213_d154590a-1f5a-4c79-a292-dbbcd00169d8.jpg?v=1786025799"},{"product_id":"9781787017696","title":"Lonely Planet Wine Trails - Australia \u0026 New Zealand","description":"\u003cp\u003eFollowing the success of \u003ci\u003eWine Trails\u003c\/i\u003e, we now bring you 40 perfect weekends in Australia and New Zealand wine country, introducing vineyards in regions including the Clare Valley, Margaret River, Hawkes Bay, Tamar Valley and Marlborough, as well as celebrating secret gems off the beaten path.\u003c\/p\u003e \u003cp\u003e\u003cb\u003e\u003ci\u003eWine Trails - Australia \u0026amp; New Zealand\u003c\/i\u003e\u003c\/b\u003e is perfect for travel enthusiasts with a passion for wine. It includes detailed itineraries recommending the most interesting wineries and the best places to stay and where to eat in 40 wine regions near major cities.\u003c\/p\u003e \u003cp\u003eWinemakers offer personal insights into what wines to taste and why they’re special, and help you understand a place, its people and their traditions through the wine that’s made there. Entries are accompanied by gorgeous photos, maps and in-the-know authors.\u003c\/p\u003e \u003cp\u003e\u003cb\u003eAbout Lonely Planet: \u003c\/b\u003eLonely Planet is a leading travel media company and the world’s number one travel guidebook brand, providing both inspiring and trustworthy information for every kind of traveller since 1973. Over the past four decades, we’ve printed over 145 million guidebooks and grown a dedicated, passionate global community of travellers. You’ll also find our content online, on mobile, video and in 14 languages, 12 international magazines, armchair and lifestyle books, ebooks, and more.\u003c\/p\u003e","brand":"Gardners","offers":[{"title":"Default Title","offer_id":56305746936181,"sku":"9781787017696","price":15.99,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0612\/7193\/3106\/files\/9781787017696_0245a97b-180e-41f8-8676-3ee096d01929.jpg?v=1786025865"},{"product_id":"9781788689465","title":"Lonely Planet Wine Trails - Europe","description":"\u003cp\u003eLonely Planet's new \u003ci\u003eWine Trails \u003c\/i\u003e\u003ci\u003e- Europe\u003c\/i\u003e book is your guide to the perfect European wine getaway. Featuring Europe's most exciting and up-and-coming wine destinations, discover cult favourites and secret gems. Journey through 40 trails, from Vienna's urban vineyards to Portugal's Alentejo region, with the help of our regional wine experts who introduce you to each old world destination.\u003c\/p\u003e \u003cp\u003eIn every region, expert writers - including \u003ci\u003eMasters of Wine \u003c\/i\u003eCaroline Gilby and Anne Krebiehl and critics and columnists Sarah Ahmed, Tara Q. Thomas and John Brunton - review the most rewarding wineries to visit and the most memorable and quaffable wines to taste. Whether it be a chilled glass of rosé in picturesque Provence or a savoury, dry Fino sherry in Andalucia, all bases are covered in this comprehensive guide to Europe's best wine-making regions.\u003c\/p\u003e \u003cp\u003eYou'll venture into historic, world-famous wineries, through celebrated cellar doors and will discover some unsung heroes along the way. Bottoms up!\u003c\/p\u003e \u003cp\u003e\u003cb\u003eAbout Lonely Planet:\u003c\/b\u003e Lonely Planet is a leading travel media company and the world's number one travel guidebook brand, providing both inspiring and trustworthy information for every kind of traveller since 1973. Over the past four decades, we've printed over 145 million guidebooks and grown a dedicated, passionate global community of travellers. You'll also find our content online, on mobile, video and in 14 languages, 12 international magazines, armchair and lifestyle books, eBooks, and more.\u003c\/p\u003e","brand":"Gardners","offers":[{"title":"Default Title","offer_id":56306660770165,"sku":"9781788689465","price":17.99,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0612\/7193\/3106\/files\/9781788689465_6e85ac0d-777c-413a-a837-fcf93b116196.jpg?v=1786026721"},{"product_id":"9781838690502","title":"Lonely Planet Eat Vietnam","description":"\u003cp\u003e\u003ci\u003eThe complete companion to Vietnamese culinary culture\u003c\/i\u003e\u003c\/p\u003e \u003cp\u003eWhether it's sticking your chopsticks in your rice between bites, choking on fish bones or drinking the tea from your finger bowl, we'll tell you exactly what \u003ci\u003enot\u003c\/i\u003e to do to avoid looking like an ignorant tourist. Brush up on restaurant etiquette, local customs and what ingredients to expect in Lonely Planet's \u003ci\u003eEat Vietnam\u003c\/i\u003e.\u003c\/p\u003e \u003cp\u003eTo help you feel prepared for the Vietnamese food scene we'll cover how, when and where to eat, etiquette dos and don'ts, and what classic regional specialties are a must try. You'll find the best places to eat in every region as well as what to order when you're there and how to eat it. If you are looking for an authentic and immersive foodie experience but don't know where to start, \u003ci\u003eEat Vietnam \u003c\/i\u003eis your answer.\u003c\/p\u003e \u003cul\u003e \u003cli\u003eIn-depth background on local food and traditions\u003c\/li\u003e \u003cli\u003ePractical info on popular food neighborhoods\u003c\/li\u003e \u003cli\u003eThe visually appealing layout will help first-time food lovers get the most from their trip\u003c\/li\u003e \u003c\/ul\u003e \u003cp\u003e\u003cb\u003eAbout Lonely Planet:\u003c\/b\u003e Lonely Planet is a leading travel media company, providing both inspiring and trustworthy information for every kind of traveler since 1973. Over the past four decades, we've printed over 145 million guidebooks and grown a dedicated, passionate global community of travelers. You'll also find our content online, on mobile, video and in 14 languages, armchair and lifestyle books, eBooks, and more.\u003c\/p\u003e","brand":"Gardners","offers":[{"title":"Default Title","offer_id":56307464405365,"sku":"9781838690502","price":12.99,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0612\/7193\/3106\/files\/9781838690502_01581faa-b8ed-4280-8002-8b24db121c7b.jpg?v=1786028282"},{"product_id":"9781838690496","title":"Lonely Planet Eat Italy","description":"\u003cp\u003e\u003ci\u003eThe complete companion to Italian culinary culture\u003c\/i\u003e\u003c\/p\u003e \u003cp\u003eWhether it's ordering a cappuccino after 11am, using a spoon to twirl your pasta or asking for parmesan on a fish dish, we'll tell you exactly what \u003ci\u003enot\u003c\/i\u003e to do to avoid looking like an ignorant tourist. Brush up on restaurant etiquette, local customs and what ingredients to expect in Lonely Planet's \u003ci\u003eEat Italy\u003c\/i\u003e.\u003c\/p\u003e \u003cp\u003eTo help you feel prepared for the Italian food scene we'll cover how, when and where to eat, etiquette dos and don'ts, and what classic regional specialties are a must try. You'll find the best places to eat in every region as well as what to order when you're there and how to eat it. If you are looking for an authentic and immersive foodie experience but don't know where to start, \u003ci\u003eEat Italy\u003c\/i\u003e is your answer.\u003c\/p\u003e \u003cul\u003e \u003cli\u003eIn-depth background on local food and traditions\u003c\/li\u003e \u003cli\u003ePractical info on popular food neighborhoods\u003c\/li\u003e \u003cli\u003eHelps first-time visitors get the most from their trip\u003c\/li\u003e \u003c\/ul\u003e \u003cp\u003e\u003cb\u003eAbout Lonely Planet:\u003c\/b\u003e Lonely Planet is a leading travel media company, providing both inspiring and trustworthy information for every kind of traveler since 1973. Over the past four decades, we've printed over 145 million guidebooks and grown a dedicated, passionate global community of travelers. You'll also find our content online, on mobile, video and in 14 languages, armchair and lifestyle books, eBooks, and more.\u003c\/p\u003e","brand":"Gardners","offers":[{"title":"Default Title","offer_id":56307898810741,"sku":"9781838690496","price":12.99,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0612\/7193\/3106\/files\/9781838690496_164ac845-cf69-4aa2-81d4-2953f9d55de5.jpg?v=1786028281"},{"product_id":"9781787017702","title":"Lonely Planet Wine Trails - USA \u0026 Canada","description":"\u003cp\u003eFollowing the success of \u003ci\u003eWine Trails\u003c\/i\u003e, we now bring you 40 perfect weekends in North American wine country, introducing vineyards in regions including Sonoma, Walla Walla, Finger Lakes, Texas Hill Country and Okanagan, as well as celebrating secret gems off the beaten path.\u003c\/p\u003e \u003cp\u003e\u003cb\u003e\u003ci\u003eWine Trails - United States and Canada\u003c\/i\u003e\u003c\/b\u003e is perfect for travel enthusiasts with a passion for wine. It includes detailed itineraries recommending the most interesting wineries and the best places to stay and where to eat in 40 wine regions near major cities.\u003c\/p\u003e \u003cp\u003eWinemakers offer personal insights into what wines to taste and why they’re special, and help you understand a place, its people and their traditions through the wine that’s made there. Entries are accompanied by gorgeous photos, maps and in-the-know authors.\u003c\/p\u003e \u003cp\u003e\u003cb\u003eAbout Lonely Planet: \u003c\/b\u003eLonely Planet is a leading travel media company and the world’s number one travel guidebook brand, providing both inspiring and trustworthy information for every kind of traveller since 1973. Over the past four decades, we’ve printed over 145 million guidebooks and grown a dedicated, passionate global community of travellers. You’ll also find our content online, on mobile, video and in 14 languages, 12 international magazines, armchair and lifestyle books, ebooks, and more.\u003c\/p\u003e","brand":"Gardners","offers":[{"title":"Default Title","offer_id":56312876106101,"sku":"9781787017702","price":15.99,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0612\/7193\/3106\/files\/9781787017702_1021983a-cdd3-4314-a057-120a98f0905d.jpg?v=1786025866"}],"url":"https:\/\/backstory.london\/collections\/author-food.oembed","provider":"Backstory","version":"1.0","type":"link"}